​POP UP RESTAURANT EVENING
Saturday 22nd May

With the restrictions now easing, we are excited to invite you to a POP UP Restaurant Evening at The Coach House. This is the perfect opportunity to support a local business whilst catching up with friends and family and enjoying locally sourced food. 

In line with Government guidelines, there will be tables available inside and outside The Coach House for groups of up to six or two households of any size. Please specify your preference when booking.  

The cost per head is £45.00 
This includes a welcome glass of fizz and a canapés followed by a three course meal.

Places are limited so please do not delay in booking.
If you have any questions, please do not hesitate to contact me.
We look forward to welcoming you back to The Coach House. 


Starters


Wild Garlic & Potato Soup (V)

Glamorgan Sausages with Red Onion & Chilli Relish  (V)
 
Prawn Cocktail

Ham Hock Terrine Served with Toasted Flint Owl Sourdough & Chutney
 
Main Course

Roasted Beetroot with Golden Cross Goats Cheese Risotto (V)  
 
Pan- Fried Sea Trout, Pea & Chorizo Fricassee

Slow Cooked Shoulder of Lamb Served with Boulangere Potatoes & seasonal vegetables 

Steak & Chips with Chimichurri Sauce

Pudding
 
Rhubarb Fool

Tiramisu 

Hot Cross Bun & Butter Pudding 
 
Selection of Sussex Cheeses To Share £14.00 
Chutney Fruit and Biscuits

 
Pre-ordering is essential.

077935 54763 

charlotte@charlotteburroughevents.co.uk